Beef Sizzler Recipe
Sizzling Peppered BLT
|3oz Stehouwer Sizzler steaks
Bacon, cooked crisp
Bread, (sky’s the limit, whatever you love)
Romaine lettuce leaves
Basil fresh, chopped (Pesto works great as well)
- Place the cracked peppercorns on a plate and press the Sizzler down on top of the peppercorns. Only one side is needed or it may end up too peppery. Sear your steaks for 3-4 min on each side.
- Add the chopped basil and lemon juice to the mayonnaise.
- Toast or grill your bread and you know the rest, enjoy!!